Pumpkin Pie Martini -Signature Fall Cocktail

100% Gluten Free and Delicious!

We love fall here at ShortStaf and can’t wait to share this fun and easy cocktail recipe!  It is perfect for Halloween, Thanksgiving, or any Fall Day or party with friends.

Let’s get started!

Things you will need to get set up…

  1. A shaker
  2. A one ounce measuring cup and a Tablespoon
  3. A martini glass
  4. Two small plates

Ingredients Needed:

  • Pumpkin Puree
  • GF graham cracker crumbs
  • Pumpkin Pie Spice
  • Titos Vodka
  • RumChata Liquor
  • Water or Simple Syrup
  • Ice

The Recipe: You can also find this on our Pinterest page here.

2 oz Rum Chata

1 oz Vodka

2 tbs Pumpkin Puree

Pumpkin Pie Spice – Just a sprinkle on top.

 

How To:

 

Directions:

Start by getting your graham cracker rim ready! 

Wet the rim of the glass using your first plate with a layer of water or simple syrup in it, then dip the glass into the plate.  Then take your second plate and put a layer of the graham cracker crumbs and dip your wet rim into it. First step done!  Set your glass to the side.

The Cocktail!

Start by filling your shaker with ice.  Then add the first three ingredients (Titos, RumChata, and the Pumpkin Puree) into the shaker and shake it up for about 15 seconds.

Pour your delicious mix into your graham cracker rimmed martini glass, top with a sprinkle of Pumpkin Pie Spice to taste, and enjoy 🙂

That’s it!  Now sit back and enjoy the fruits of your labor.

Note: You can also substitute cinnamon for the Pumpkin Pie Spice on top if you want. Want it a little sweeter? Try this recipe using Vanilla Vodka and a few drops of Agave! 

Wanna see more recipes and party ideas like this?  Check out our Pinterest page for creative, quick and inexpensive ideas on how to wow your guests!

Love the ShortStaf Team